What Did You Eat Today That Was Delicious?

I had some cantaloupe that was pretty good.

 

Are ya sure it wasn't a cherry?

LOL

And are you aware that you have a fish hook yanking your upper lip?

That's gotta hurt.

 

Roasted squash. Squash is my favorite food on the planet

 

Did I mention that the avatar isn't me?

 

Oh...know. I'm just messin' with you.

I gotta get over the avatar, and how just looking at that chick pisses me off. Don't know what it is. Maybe she reminds me of somebody in the past I didn't like. AN old gf who dumped me? LOL. Not sure. I might have to do some sort of desensitization therapy for it. LOL

 

He's losing it

 

Who's losing what, numbnuts?

I told her I was just messin' wit' her.

Lighten up, Francis.

LOL

 

DW made me the best sub sandwich to take to work. (where I am now on a lunchbreak, btw, and am enjoying said sandwich!)

Tuna on a 7-grain whole wheat sub roll. With jalapenos; pepper jack cheese; raw spinach leaves, and black olives.

Can you tell I dig spicy food? LOL.

Wish I could wash it down with a cold brewski. It;s hot here today in Austin. Again. But I have a client to take to San Antonio in about 90 minutes. Damn.

Back in the day I would often climb into the cockpit after "only" having a beer or three. No more. Don't know what it is, but about a year or so ago I just began having this weird, nagging feeling, like a sublte sense of dread, about having even one beer or glass of wine before a flight.

Sorry for the digression.

Cheers.

 

Pollock. I was still craving it after it was gone.

 

pork loins were on sale so yesterday i bought a big one and sliced it up into a bundle of really thin loin chops ...cut off almost all the fat too since i already have enough

rest of it got cubed and stripped for future stir fry use


so my tasty meal today is a package of thin loin chops marinated in montreal spice and italian dressing then thrown on the bbq ...i also cut a tomato into 8ths and grilled it til the skin burned....tastes great and cooks quick...

 

Flat iron steak, marinated 10 hours before grilling.

 

just now finished my Arni's pizza from yesterday.

 

My supper....a toasted English muffin sandwich with butter and a fried egg and pepper.

 

him* I'm a male.

 

Mixed Nuts and a Granola Bar.

 

That's dinner?

Pretty skimpy. Are you on a diet?

 

My mother brought pishmaniye, so I had some of that.
Fluffy and light, and not too sweet.

 

I've always been a sucker for spanacopita and that other Greek thingie - it's yellow on the top with meat underneath and may start with 'm' but I can't remember. Butterscotch ice cream is my near favourite. When I was about 6/7/8 and had measles, my mother took care of me when I was home from school and she had a white porcelain mold in the shape of a rabbit. She would fill it with butterscotch pudding (they didn't have additives back then) and then bring me the butterscotch rabbit. As you can imagine this had a positive affect and has given me a butterscotch 'Jones' all my life

I shouldn't have subjected you to that long boring description

 

Next time try adding one or two slices of havaarti to your fried egg muffin (which admittedly is already pretty good on its own)

 

strawberries