What Did You Eat Today That Was Delicious?

Discussion in 'Random Thoughts' started by Pressed_Rat, Sep 28, 2015.

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  1. Lucy Goosey

    Lucy Goosey Member

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    Rough night yesterday?
     
  2. Ashalicious

    Ashalicious Senior Member

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    I went to the VAG for lunch and I had a piece of strawberry chocolate cheesecake for dessert.
     
  3. SpacemanSpiff

    SpacemanSpiff Visitor

    not any rougher than usual..


    today i had a few boiled eggs ...they were good

    i eat them outside and leave the shells for the birds
     
  4. Irminsul

    Irminsul Valkyrie

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    A lamb salad. Has garden salad, tomato, bit of pumpkin, cheese, cucumber and some lamb under a garlic lemon sauce.

    [​IMG]
     
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  5. Lucy Goosey

    Lucy Goosey Member

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    That looks so good. I love lamb.
     
  6. Irminsul

    Irminsul Valkyrie

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    It was a good chance to use some of my leftovers up. :)
     
  7. soulcompromise

    soulcompromise Member Lifetime Supporter

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    Some Pineapple! :)
     
  8. Heat

    Heat Smile, it's contagious! :) Lifetime Supporter

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    A whole bunch of cherries. They are so good!
     
  9. Heat

    Heat Smile, it's contagious! :) Lifetime Supporter

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    I was alone tonight and nothing appealed so I ordered in Swiss Chalet.......it was yummy!

    rsz_swiss_chalet.jpg
     
  10. Mattekat

    Mattekat Ice Queen of The North

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    I'm assuming that is the vancouver art gallery, but teehee, vag.
     
  11. Ashalicious

    Ashalicious Senior Member

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    Right? It made me giggle as well.
     
  12. Tyrsonswood

    Tyrsonswood Senior Moment Lifetime Supporter

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    2 inch thick steak and baked potato off the grill
     
  13. Pressed_Rat

    Pressed_Rat Do you even lift, bruh?

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    Went out with my girlfriend last night to ButaPub, which is a modern gastropub featuring some awesome beers and Asian-inspired food. I got the Korean fried chicken, which came with some of the best macaroni and cheese I've ever had, as well as sweet pickles and kimchi. The chicken was incredibly moist and juicy, and the sauce it was covered with is delicious, For dessert we got their specialty bourbon glazed donuts.

    I meant to take a picture of my plate BEFORE I started eating, but as you can see, I forgot.

    (sorry for the blurry ass pictures)
    [​IMG]

    [​IMG]
     
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  14. Meliai

    Meliai Members

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    That looks interesting, like a Korean/southern fusion
     
  15. Pressed_Rat

    Pressed_Rat Do you even lift, bruh?

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    Kind of, yeah, I would say more of an Asian/American fusion, but yeah, fried chicken, mac and cheese and bourbon glazed donuts are pretty southern.

    Their website describes it a little better: http://butapub.com/
     
  16. Pressed_Rat

    Pressed_Rat Do you even lift, bruh?

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    Last night I went to my favorite British pub for my favorite fish and chips EVER!!!

    I could eat this every day and never get sick of it. Sofa king good!!

    The Old Toad is one of my favorite places in Rochester to eat, drink beer and have a quiet conversation without a dozen televisions blasting.

    [​IMG]
     
  17. r0llinstoned

    r0llinstoned Gute Nacht, süßer Prinz

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    taco bell

    than promptly shit my pants
     
  18. Pressed_Rat

    Pressed_Rat Do you even lift, bruh?

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    I really enjoyed your recent review of their "crunch wrap." WoO wOo WoO wOo,,,,

    https://www.youtube.com/watch?v=LvAtgQCjnKc
     
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  19. Asmodean

    Asmodean Slo motion rider

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    I know right! That's how i often feel after visiting my fav 'snackbar' (dutch equivalent of a fish 'n chips shop). Well deep fried chips are glorious :cheers2:
     
  20. Mattekat

    Mattekat Ice Queen of The North

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    Yesterday I went for Ramen with my family in Chinatown. I got a really spicy pork broth Ramen with lots of good toppings. Then we went to this Asian market that sells a ton of candies and junk food from japan so I could get a few of my favourite things! I got some kiwi gummy candies, green tea pocky and a package of square cookies full of a gooey green tea mixture. I'm munching on one of the cookies right now. It sort of reminds me of fig newtons but with a weird tea filling mixed into them with the fig.
     
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