What did you cook today?

Definitely eat them raw. You want all those rich enzymes that cooking kills. You can eat them in sandwiches or in salads, probably other uses I can't think of at the moment. I've never had them à la Pho, that sounds good too. You'd get at least some of the enzymes if it's a quick cook like that.

 

Another vegetarian lasagna.

Lucy, I'm being a copycat!


I put in a slow cooker bag so cleaning will be easier,lol.

 

- Chicken breast(cooked with a ridiculous amount of oregano, no oil/fat) with mustard.
- Boiled green plantains bathed in olive oil.

Zero heart-burn and artery cloggers, but with all of the fun.

 

Chicken breast, broccoli, and mushrooms, steamed in water then sauteed in olive oil.

 

homemade chili for dinner.
and I ate too much. I'll be asleep soon.

 

That looks better than mine! Mine definitely needed mushrooms.


I made a zucchini mushroom frittata for breakfast.

 

I cooked a pot roast over night. It's done anytime we are ready to eat.

 

We made a Halloween cake today. A new one on me, gave my daughter a happy face.

 

Post a pic of that cake!

 

Funny, I got roasted on pot last night.

C/S,
Rev J

 

pork schnitzel

 

Reheated pizza from yesterday

 

Chicken breasts breaded with cauliflower rice and parmesan cheese, scalloped potatoes and a green salad. Made an apple tart for dessert. I swear, I must have a tapeworm. Or be pregnant

 

That plate tho.

You don't have to live like this.

 

Have to? That's the best part of being single.

 

peas and carrots with quinoa

I love love love peas

 

I'm making Chicken Ding.

I've put it in the microwave for five minutes, and when it's ready it'll go Ding!

 

I marinated a pork roast in honey bourbon overnight and brined a chicken for 24 hours in a salt, sugar, white wine and herb brine.

Cooked the roast in the crock pot while I was at work and roasted the chicken in the oven when I got home. The chicken was too salty and the roast somehow dried out even though it looked like it was really fatty. I was super disappointed. Oh well. Back to the drawing board...

 

Rice and black bean burrito. Lazy day meal

 

I had the Chicken and Acorn Squash casserole again, from a frozen meal from the last batch. Have you tried it yet? By the way, it's just as good from frozen. Especially with a fermented pickle!