What did you cook today?

that is almost the same as the sauce I made. :2thumbsup:

 

I serve the zucchini on the side

 

Homemade Pineapple salsa for the blackened red snapper and appley garden salad

 

This thread has caused me to dream more imaginary marriage proposals than I can count.

 

That looks similar to bratkartoffeln I make except I don't know what those yellow things are and I'd use potato and bacon in there. =p

 

Those are pineapple chunks. Potato and bacon sounds good with anything!

 

Oh yeah. There's an Austrian dish we use for hangover purposes. It's like a big fry up for breakfast consisting up potato cuts, mince, bacon and fried eggs all mixed together.
It will put a smile on the dial of any hungover boys face. =]

 

It would put a smile on my face

 

Pineapple, roma tomatoes, red onion, cilantro, lemon juice, sea salt, cayenne pepper

It was YUMMMMMMMMY

 

I smoked some salmon and boiled some potatoes to go with it.

 

Great minds! :2thumbsup: The sauce alone is good too, but I like the added cottage cheese to thicken it up and the mozzarella to add that extra kick to it.

Thanks, I may try that. Instead of the standard green salad all the time.

Ha! If only men knew it was the way to a woman's heart too.

 

Sounds like it would be hard to roll or did you use a bong?

 

Fajita bowls.

 

:drool5:
You are the creator of my top 2 favorite threads!

 

I just grilled up (and ate) 1 lb. of grass-fed organic ribeye.

 

Burritos with rice, black beans, sauteed onions and green peppers, and ground turkey. It was delicious!

 

*takes a bow*

 

drinking beer again...finally(after weeks)....made a pizza.
(easy drunk food)

 

Steak with roasted acorn squash and steamed cauliflower.

 

Very nice! I normally eat four times that amount of steak in one sitting, though.