The Kick Box - On Hip!

Magic. You have to buy it from a witch

 

any weed ground up and mixed with milk, almond milk butter brought to a boil with make drinkable edibles. any milk high in fat if you like smoothies..
hash is just the fine weed. the very fine weed.

 

Is it better to smoke Hash or eat/drink it?

 

tonight Im drinking it in smoothie .. ill smoke some later..

 

I only smoked it once. One of the worst coughing ii ever had.

 

I have some hash right now myself. You roll a bowl of hash, and then roll that in some ground up weed, so that it sticks to it from all sides.

Then you smoke it. It's a blast.

 

drinking a 40 ounce old englishe

 

I hear if you drink enough OE, the E turns up after the English.

 

i know that was meant to be funny but it took me about 45 seconds to figure out why.

 

pls explain.. im a little slow

 

Olde English
Old Englishe

 

yee fooken wot m8

 

plain and simple im stoned.. no urge to smoke really ,but I noticed ive been coughing up some gunk .. makes sense .. was getting intense but I ate some food and seemed to stagger down some so I made another smoothie...

 

I'm just thankful my job search is finally over and I can finally get stoned again without worrying about a drug test. I got a new job designing playground equipment and I start on Monday. I've been getting baked every day this last week after a long hiatus. Recreational pot may be legal here, but many companies still discriminate.

 

My lady friend brough tover some beer. not much better the nthe old englishe i was drinkin earlier but def better

 

Can't Argue With That Logic......



Cheers Glen.

 

Corona, right?

 

Currently drinking The Little Brother from Brewmaster Jack -- a double IPA clocking in at 8.5% ABV. First thing I noticed about this beer is its appearance. It looks really nice poured into my Delirium Tremens tulip glass. It pours a nice hazy orange color with a tight 1/2 finger head. Lots of citrus dominant hops in the nose (lemon, grapefruit, mango, peach, apricot) with some floral notes and some faint spice. The flavor is much more muted than the aroma. Pine hop bitterness is present in the taste, especially upfront. Juicy citrus is there as well, mostly in the finish and coupled with a pretty distinct malt backbone. The flavor of this beer falls short of its aroma and appearance, and comes across kind of thin and one dimensional. The mouthfeel here is light-medium, creamy, and also a bit chewy. The carbonation is on the high end.

Overall rating: B+

 

Before that it was Kamen Knuddeln a dark wild/sour ale from Against the Grain Brewery and Smokehouse out of Kentucky. The beer pours a reddish brown when held up to light, but when not held up to the light it appears almost black or like cola. Pours with no head whatsoever. Lots of pine, dark fruits (plum), some sour apple, and dark, smoky malts in the nose. Flavorwise, this is also much maltier than most sour ales. Lots of smoky and caramel malts, pine from the hops, as well as dark fruits and some nutty flavors. The sourness is quite subdued but still present. Medium bodied beer with light carbonation. Not terrible, but far from being one of the better sours I have had.

Overall rating: B

 

Just found twisted tea 'bourbon barrel' so I had to try it. It seems to be the same flavor but it has less tangyness. Not bad but it's not different...it's just worse than their other teas.