I like coffee with cream and sugar, though I drink it black sometimes, too, esp. if I have a hangover or am just too tired and lazy to add the cream and sugar.
Boiled water and a French press for 3 minutes is the only way I drink it now, half decaf and a twist of hazelnut, 1 cream 2 sugars...still foamy from the boiling water is the best. I would say Jablum is the only coffee, but at $36 a pound it has gotten pretty expensive...
coffee.all ways.i drink alot of it.but i don't make it very strong.i use instant coffee at home so i drink it hot or cold with ice.i never met a cup of coffee i didn't like.i hardly ever drink it in the evening or night though.
I work in a coffeeshop. The way I drink coffee varies a great deal; lattes with raw sugar and honey are excellent. As are cappuccinos with the same. However, after five years of working there I tend to keep it simple and go with either an iced latte, a mocha or drip coffee with honey.
Also, did you know that darker coffee has less caffeine? The longer it roasts the more burns off, so weaker tasting coffee will keep you up longer.
hey yeah!coffee is darn expesive.but it keeps me alive so....but i remember 5 cent cups of coffee.i usually by cheapo brands for home and work use.i like it as much as the higher cost brands.keeps my habit going.
