I'm exactly the same on this one. I tried fresh goats milk once but it tasted horrible, it turned out that the goat had been in the onion patch which spoiled the taste.
I like goat milk better than cow's milk, because it is less likely to give me a stomach ache. Plus I like the grassy flavor. I limit milk consumption anyway. It exacerbates my allergies, and I don't need that... I like rice and soymilk well enough, but sometimes it's just not what I'm looking for.
woah.. old thread. I have actually been on a cashew milk kick for the last few months. It has like 45% of your daily calcium needs in one serving! and way fewer calories than milk; which if you've ever dieted, you know the milk can add on extra poundage.
I used to be obsessed with milk when younger but don't really drink it anymore. On the rare ocassion I will buy a small container of goat milk.
I can’t have dairy anymore... So I drink tf out of some Almond Milk. Especially love the Chocolate Silk one.
I have a weird relationship with regular cows milk. I like the taste, but it sort of weird me out if I think about it while drinking it. If I do drink animal milk, it's whole milk--skim is totally useless. I much prefer almond, cashew, and-most recently-oat milk. yum.
i'm adventurous, but my default is 2%, cow, with a few other things in it, like coffee crystals or chocklet, that sort of thing. usually for dipping cookies and the like.