What did you cook today?

Leftover spaghetti.

 

leftover pasta is good because it all soaks in.

 

Chicken Taco Tostadas
Tad burnt on edges

 

I cooked a frozen burrito (Monterrey 3 cheese & beef).

I exposed it to short wavelengths for a minute and a half, then it went into the French toaster oven on the "Grillage" setting and a dot below black toast on the timer. I really don't like doing the microwave-only thing with burritos because they can get slimy and the tortilla gets leathery.

This time it came out perfectly. Though too hot to eat for awhile.

 

Mussels in a white wine sauce over pasta. It turned out so good

 

that sounds yum ^

I didn't cook. Went out for breakfast with my parents, had some leftover sweet and sour tuna on rice for lunch, and went to a fancy smancy Chinese restaurant by myself for dinner. (It only cost me $25, which isn't a lot for me, so that's good..)

 

I made homemade tortillas yesterday. And guac and salsa

 

Bacon egg cheese sliders

 

I just made some decaf coffee, but I don't think that counts as cooking.

 

Double play

With mimosas for one.... me!

 

Thanks Z.
The counter top really ties the kitchen together.

 

I microwaved the other half of my Subway sandwich, let it sit for four hours, and then ate it.

 

How was it? Cause I'm not a big fan of microwaved lettuce. Did it at least hardern in the sauce over the next hours?

My team captain said to me yesterday that he'd had just eaten 5 day old pizza before he came to play and we joked and I said that it's got that many preservatives on it, that it was probably fresher today than it was when it was cooked 5 days ago.

It was a good'n and I'd only had one drink so far.

 

A Draggin' breakfast

4 organic eggs over easy
6 strips of bacon
A plate size potato pancake
Oj (I didn't cook the OJ)

 

Basmati rice with a tin of tuna, tomato and basil and onion.
Quite yummy.

 

Oh and a sunkist softdrink

 

Brown rice gyudon