what are you drinking tonight?

last night - and tonight - beer and very good, if not somewhat overpriced, rum.

pyrat xo reserve, specifically, a blend of aged rums produced by the makers of patron.

still, bacardi 8 is about as good and less expensive (i think primarily due to the overly ornate packaging of pyrat)

last night i also had a bottle of winter welcome ale. tonight i've had a sam adams cranberry lambic (a little disappointing....its no lindeman's, thats for sure) and a sam adams black lager. tonight, more pyrat xo

 

i had the samm adams cranberry lambic - it was alright, but nothing special

 

The nastyness known as 211: Steel Reserve. Also some Mich Lager, which is also nasty. I hate beer, but I wanna get drunk.

 

Tonight it's Vendage Chardonney. Yum!

 

hi tara, i just returned from nyc. tonight i plan on getting a really nice buzz on ketel one vodka. i'll tip vodka to your white wine. my cheers to my hip forums buddy.:cheers:

 

Sierra Nevada Pale Ale, its monday night football.

 

St. Feuillien Cuvee de Noel

 

Well, I clink glasses with you in spirit with spirit tonight! Cheers!

I have a toast, everyone:

"Here's to health. Here's to wealth. May you never doubt yourself!"

 

Green tea.

 

Coopers!

 

jagermeister

 

It depends what sort of night I'm planning to have.

 

Captain Morgan, straight from the bottle. And lots of it.......


.....*is surprised that I can spell thi s well*

 

toilet water

 

Heineken, Corona, and MS Contin crushed and put in mountain Dew

 

Sam Adams Winter Ale

 

there's a sam adams winter ale?

i've had a few of the winter lager recently.

hows the other compare?

 

tonight...not sure what i'm drinking. possibly get some wine, probably a single bottle of good beer (maybe samuel smith? maybe paulaner hefe or salvator) because i'm trying to cut way back on my consumption.....

then again i've been wanting to try a new recipe for a homemade liqueur, which takes quite some time to make (at least 1 1/2-2 months) and so i might get a bottle of gordons vodka to use for that and then have a few drinks of the excess spirit (would need about 3/4-4/5 of a bottle for the recipe...may also use brandy, or even make some spiced rum)


but probably, in all honesty, it will just be an undetermined bottle of good beer.

 

I am drinking oaked Arrogant Bastard Ale tonight.

 

U R fucked up.