Vegan Cheese, But Now How We Think Of It Today...biohacking

Discussion in 'Vegetarian' started by drumminmama, Apr 22, 2015.

  1. drumminmama

    drumminmama Super Moderator Lifetime Supporter

    Messages:
    17,539
    Likes Received:
    1,351
    With allergen exceptions, I'd wager many vegans would like a taste to the cheese they gave up.
    Really dairy...and really cruelty free?

    Yep. Crazy biohacking in (where else?) Oakland might lead to mammal milk cheese, made by adapted yeast.

    http://www.slate.com/articles/technology/future_tense/2015/04/counter_culture_labs_is_making_vegan_cheese_it_s_not_an_oxymoron_it_s_biohacking.html

    Narwhal on crackers anyone?

    I thnk the part that bothers me most is knowing I can hop on two buses and start biohacking with my bought online DNA.
     
  2. drumminmama

    drumminmama Super Moderator Lifetime Supporter

    Messages:
    17,539
    Likes Received:
    1,351
    Oh, the growing human organs for transplant is freaking awesome...and I want to see the cartilage/fascia of a human heart, freestanding, not in a cadaver.
     
  3. Moonglow181

    Moonglow181 Lifetime Supporter Lifetime Supporter

    Messages:
    16,175
    Likes Received:
    4,916
    Let me feed you from my laboratory......

    I am not sure how I feel about biohacking.....or this cheese.
     
  4. drumminmama

    drumminmama Super Moderator Lifetime Supporter

    Messages:
    17,539
    Likes Received:
    1,351
    Part of me thinks "this is away to get people off dairy from cows. And it's equivalent to, say, brewing."
    The other part is too horrified to comment at this time. It sounds like "wha? Bu...I mean...uggggh."
     

Share This Page

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.
    Dismiss Notice