tuna chili

Discussion in 'Seafood' started by cousinit, Jan 29, 2006.

  1. cousinit

    cousinit Member

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    this is really good, but just a little warning. it is 100% mandatory that you use fesh tuna. the use of canned tuna in this recipe tastes fuckin god awfull.


    1/2b fresh tuna steaks- fried and broken up
    1onion
    1 green pepper
    cut celery
    jalepenio peppers (4-5)
    can of kidney beans
    can of diced tomatoes

    (add more spices if you think you need it, I didnt measure)
    3tbls majoram
    2tbls cilantro
    2tbls allpice
    3tbls coriander
    1tbls cumin (this isnt the primary flavour, go easy on it)
    ground chilies to taste
    salt to taste

    serve this on rice, wash down with cold beer
     
  2. cerridwen

    cerridwen in stitches

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    good to know. Fresh tuna does taste different (and better) than the canned stuff....
     

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