Rutabaga Pudding (It's ovo lacto)

Discussion in 'Vegetarian Recipes' started by Duncan, May 26, 2006.

  1. Duncan

    Duncan Senior Member

    Rutabaga pudding

    1 lb rutabagas
    3 T finely ground breadcrumbs
    3 T milk
    2 t melted butter
    1 t salt
    1 t sugar
    1 large egg, well beaten

    Clean, peel and cube the rutabaga, and cook in boiling water until tender, then drain. Mash thoroughly; then add all the other ingredients. Put into a 2-qt casserole and bake at 350F for 1 hour. A pinch of cinnamon or ginger might be added. Serves 4.
  2. cerridwen

    cerridwen in stitches

    interesting recipe! :) thanks for sharing!
  3. so this is a silly question...but what is a rutabaga? I see that word in North American recipes aaall the time but we don't have them in least i don't think we do...

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