I used to buy this Pure (brand) Soya margarine that's quite nice, and it used to actually be pure. Only recently they started putting fucking palm oil in it! If you don't know about palm oil, in order to produce it they have to burn down thousands of acres of rainforest land and in the process kill and maim all the life that's in there. It's fucking disgusting. So I've had to stop buying that shit now. Only problem is EVERY fucking margarine alternative out there contains palm oil, apart from Lurpack, which is ridiculously expensive. I don't mind butter, but unless you keep it out the fridge it doesn't spread so easily on Ryvita. So, I was thinking about heating up some olive oil in a pan and adding some butter, pouring it into a tub and letting it cool down and using that as home made utterly butterly. The question is, would that work? And if so, what sort of percentage or each do I need to use. Any recipes please?