A hot dog can only be cooked in a fire, never on the stovetop. Slowly turned in while the skin darkens and the fat heats and drips. Mustard, I usually only eat Dijon style mustard except hotdogs. Must be something from my childhood. I always use the bright yellow mustard on the dogs
not messing with my peace. Just one of my thoughts that I’m working through. Not certain I’m going to work through this one.