Okay, I have a bunch of tar left in my baggie, but it's gooey, all spread around and hard to scrape together to put it in the cooker. I could either: a) put the ripped baggie in the cooker with water, cook it with the baggie, remove the baggie so I have liquid. b) freeze the baggie with the dope for a few minutes, scrape all the dope off with a knife, to be sure I'm not wasting anything. Which would you do?
Never mind, I cooked it a little with the baggie in the water, and it melted of, took the baggie to the side, cooked the rest, used a cotton ball to draw it up.
