Favorite Pizza Topping?

Discussion in 'Munchie Recipes' started by bedlam, Jul 9, 2005.

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  1. wobs

    wobs Senior Member

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    chicken and sweetcorn
     
    wobs, Jun 19, 2013
    #61
  3. Spectacles

    Spectacles My life is a tapestry Lifetime Supporter

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    When I make my own I use provolone cheese and put on steamed broccoli, sliced olives and feta cheese.
     
    Spectacles, Jun 19, 2013
    #62
  5. TAZER-69

    TAZER-69 Listen To Your Heart! Lifetime Supporter

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    I don't have a favorite, but it has to have a lot of black olives and red onions on it for sure.
     
    TAZER-69, Jun 19, 2013
    #63
  7. yahoohippegm

    yahoohippegm Member

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    Ham...

    :2thumbsup:
     
    yahoohippegm, Jul 19, 2013
    #64
  9. arachne88

    arachne88 Guest

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    spinach, Feta cheese, and olives.
     
    arachne88, Sep 27, 2013
    #65
  11. Kaleidoscope

    Kaleidoscope Hip Forums Supporter HipForums Supporter

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    Anything that doesn't have anchovies on it but octopus pizza is good.
     
    Kaleidoscope, Oct 22, 2013
    #66
  13. Big AL

    Big AL Banned

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    pineapple
     
    Big AL, Oct 22, 2013
    #67
  15. everything bagel

    everything bagel Banned

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    My friends and family give me a hard time about this, but um pineapple and anchovy
     
    everything bagel, Dec 2, 2019
    #68
  17. Irminsul

    Irminsul Valkyrie

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    Olives, salami, ham, pineapple and pizza cheese.
     
    Irminsul, Dec 2, 2019
    #69
  19. deleted

    deleted Visitor

    hot peppers..
     
    deleted, Dec 2, 2019
    #70
  21. Deleted member 313194

    Deleted member 313194 Visitor

    My own topping.
    Red onion
    Mozzeralla cheese
    mild salami
    green capsicum
    pineapple pieces
    avacado slices
     
    Deleted member 313194, Dec 2, 2019
    #71
  23. MeAgain

    MeAgain Dazed & Confused Lifetime Supporter Super Moderator

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    One of my favorites, white pizza.
    Olive oil, anchovies, and garlic. No tomato sauce, no cheese.
    My mother used to make these for Christmas Eve.

    [​IMG]​
     
    MeAgain, Dec 2, 2019
    #72
    everything bagel likes this.
  25. everything bagel

    everything bagel Banned

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    As far as I'm concerned there are 2 types of pizza...real pizza and American pizza. If I'm going old school I'm going white pizza too. The "pizza" the French do is fantastic
     
    everything bagel, Dec 2, 2019
    #73
  27. MeAgain

    MeAgain Dazed & Confused Lifetime Supporter Super Moderator

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    Pizza originated in Naples Italy in the late 1700's, from there it moved out into the world.

    It arrived in the U.S. in the late 19th century, 1905 in Boston, directly from Naples.
    Pizza wasn't popular outside of Italian communities until after the Second World War. I'm old enough to remember when it was considered low brow ethnic food.

    In our home you never ate pizza without having anchovies on it.
    In high school when we got the munchies we'd go to Harry's Pizza. Ten cents a slice, fifteen for pepperoni.

    When the moon hits your eye, like a big pizza pie....​

    ​
     
    MeAgain, Dec 3, 2019
    #74
    everything bagel likes this.
  29. Meliai

    Meliai Banned

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    I like a classic neapolitan pizza
    Neapolitan-Pizza-Recipe-678x470.jpg

    Just big blobs of cheese and basil
    Or if I do add a topping, a spicy pepperoni or sausage

    Either that or a fully loaded veggie pizza
     
    Meliai, Dec 3, 2019
    #75
    Orison likes this.
  31. NaturistJames

    NaturistJames Members

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    Just a classic pepperoni, simple and delicious
     
    NaturistJames, Dec 3, 2019
    #76
  33. Adamskiffle

    Adamskiffle Members

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    Eastern pizza....which is curry based from my local pizzeria is my favourite.
     
    Adamskiffle, Dec 3, 2019
    #77
  35. Deleted member 313105

    Deleted member 313105 Visitor

    I love having onions on my pizza. c:
     
    Deleted member 313105, Dec 3, 2019
    #78
  37. everything bagel

    everything bagel Banned

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    I've heard it increased in popularity after the war because soldiers stationed in Italy came home and had developed a taste for pizza. I love how food and ingredients and cooking techniques from 1 part of the world cements itself in another.
     
    everything bagel, Dec 3, 2019
    #79
    MeAgain likes this.
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