dreads= veggie

don't steal! I think I'd cry. you can come ova and play it though, I'll prob beat you at everything though. I'm quite competitivehha, spose not if your a gym goer(goer?)I'll have to butch up before you come.whoarrrrr!

 

ha ha dont butch up, your lovely as you are

I wont steal it, I'll probably fall off it or something lol, or be worse than an older person playing it!

 

http://www.fatfreekitchen.com/nutrition/iron.html

 

well it's only about 2inches tall, so you shouldn't break a hip or anything

 

hmmm even clumsy ol me might have trouble hurting myself then

 

i love wii, but i haven't done wii fit yet the first time i played the bowling and boxing games on wii sports my arms were soooo sore for days! i felt really weak haha

 

I get a bit too into the tennis and hurt my arm,tehe.it's so fun

 

yes yes i am a very aggressive bowler

 

IIRC before mechanisation farm labourers used to consume between 3500-4000 cal / day so I don't think burning a few 100 at the gym is anything to feel guilty about from a "taking more than your share" point of view.

 

yippeee! i just made theeee best vegan blueberry banana muffins for my daughters class tomorrow. I hope I can contain myself tonight and not eat them all!
Wii's are awesome. Ive been wanting to get the wii fit too. I looove the boxing one!

 

I was thinking of making a recipie thread, where we could post what we made for dinner each night or if we baked something yum
I read somewhere before that in vegan baking you can use banana as a replacement for eggs, is this what you do? I think eggs are used in baking to just bind everything together.

 

Yes they are. Hey you could use dreadwax! lmao

 

Well here's what my Norwegian veggie research has thrown up so far....not that it's much use to anyone here lol...but I'm trying
http://www.vegetar.com/mt/2006/05/hvorfor_vegetarianer.html
http://norwayveggie.blogspot.com/2008/02/vegetarisk-ost-vegetarian-cheese.html
http://www.ung.no/oss/mat/4750.html
http://www.dyrsrettigheter.no/?module=Articles;action=Article.publicOpen;ID=991

Oh yeh thanks for that link earlier zilla

(btw Merrivale I presume you speak German well, and anyone else who knows German....if you click on one of those Norwegian links...can you understand any of it?)

 

^^^^
huh, how about translating that for us then amy!

 

hehe...I can just about skim read it and get the general idea. My Norwegian's a bit rusty still

 

I made fresh pasta yesterday, with a spinach and gogonzola cheese sauce, with a little nutmeg, mmmmm. Not vegan of course, but yummy.

 

Yay for making fresh pasta....I love how surprisingly quick it is. What's your method?

 

100g flour per egg + water. I also have a pasta machine It's fun

 

Same method as me then. Actually I'm not sure I add water...
Yes the pasta machine makes all the difference lol

 

I'm gonna do something risotto-ish tonight, involving also some caramelised red onions and maybe some rocket or spinach...but I'm a bit stuck on what the protein should be. Walnuts and goats cheese seems a nice idea...any other suggestions?