Do you wash your hands after using the restroom?

You mean people wash their hands after they are done in the john? lol jk jk

 

What you don't know can't hurt you...but now you know...muahaha.

Anyways, I always wash my hands (then use hand-sanitizer) when using public restrooms, after pooping, and 90% of the time after peeing in the comfort of my own home. Usually the only time I don't wash my hands is when I get up in the middle of the night to pee. The sound of the faucet and the water temperature wake me up too much, so I skip the hand washing.

 

I wash my hands everytime, and then take it another step: I use a paper towel to open the door with, because alot of people don't wash their hands after a bathroom break, and then I use sanitizer. I have become a paranoid person these days...

 

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I typically wash my hands after using the bathroom. Sometimes if I just go pee and I'm in a really crowded place I won't bother, but typically, I do. And I always wash my hands after I've had a bm.

 

hahaaha... this reminds me of a time in my life.

 

I usually dont after a piss, but sometimes I will.

I always wash up after a number 2.

Am I ashamed to admit this yes, because many people will then think I'm dirty.
And they are somewhat right because not washing is somewhat unsanitary to those around you.

My two cents on this subject are as follows: Us guys should actually be washing our hands more so before taking a piss than after. Because your hands throughout the day come in SIGNIFICANTLY more contact with dirt, viruses, and bacteria than your penis. Therefore it is our hands that soil and put our penises at risk not the other way around.

 

lol

 

I always wash my hands ​

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I always do as well. I wash my hands quite often, especially before touching food.

 

Damn, that sucks. I hate it when a few assholes make the rest of us look bad (I'm training to be a chef). I don't understand why some chefs/cooks get so defensive when food is sent back to them. My understanding of being a chef is that my job is to please the person I'm cooking for, and to listen to what their preferences are, and if something is sent back, to suck it up and try to fix it for them...I hate it when people will act so savagely to try and "get revenge" on a "bitchy" customer by putting bodily fluids in the food to "get back" at someone. That really pisses me off. Food is a passion to me, and I want people to be happy with it. If someone is ever unhappy with something I make for them, I vow to do anything in my power to make it better for them. Rest assured that there are humble chefs like me out there who work for more than just getting their ego massaged.

 

Awesome tatoo