Chilren should be treated like fine wine

Hmmm, that sounds rather good!

 

I am thinking about doing that now......think after they get all pickled they will need refridgeration? I gotta drive to Nevada from Virginia, and I dont wanna deal with a cooler. NOW before you get on me I have no intention of eating them and driving. I just wanted them to be ready when I stop In california and see my friends there.

 

See, I'd make sure they were refrigerated, but I'm a freak like that. Plus I just think they'd be much better cold.

 

hmmm, that makes it harder............

 

...and uncorked at dinner time??

 

anytime its appropriate
but I dont recomend bashing them against the hull of a ship to christen it....

 

Isn't champaign used to christen ships?


I wouldn't recomment that method for christening children!

 

is not champagne mereley a sparkiling wine made in a particular region in france?

yeah I cant imagine the turmoil if a priest smacked a kid in the head with a bottle of the bubbly....

 

Technically, yes.

Me neither, though I think the priest might save the bottle to be used to seduce the child when he becomes an altar boy.

 

mmmmmmmmmm jebus juice

 

lol.... wait I shouldn't be laughing at that....

 

yes yes let it all out......and find someone to rub your neck, back and shoulders once in a while, you are too tense!!!!!!