You are one happy camper today! Love that Gorilla Glue... I know the guy who developed that strain. Good guy, but got sued by the Gorilla Tape company.... true story!
How do you keep your rigs so clean??? I have used alcohol and salt to clean mine. It's only an acceptable job ... never gets it all. Any suggestions?
Slightly tired. I'm in a very good mood today though. Whoever he is. Tell him I said thank you! It's great. I love it.
I use some kind of gel. It's very aggressive. When I get home later. I'll get the name for you as I can't remember off the top of my head.
Grown out in nature and sold to me. Honestly one the best I ever had. I was just thinking. Me, Zen, and you should smoke over skype someday. For me. It'll be during the day as y'all are way ahead in time.
@~Zen~ As promised. This is what I use. Great thing about it. It's reusable. Just need to filter it out. I use a paper towel with a funnel to filter out while pouring it back into the bottle. What I do when I want to clean the stem and the bowl. I fill up a beer glass and I let it soak for 5 to 10 minutes. Sometimes longer if it's really bad. I try to keep up with it and I clean my glass once a week. Then just rinse off with water. For the bong. I dump the entire bottle into it. And I just move it around while both ends are closed up to clean the bong. The new bong is going to be tricky to clean after I use it tonight since it's dual chamber.
I'm having quesadilla for later. I tend to crave them after I smoke for some reason Be sure to take a puff for us and we'll do the same for you! Happy Friday!
I just read up on it. Looks like I'm going to have to try it and see if I can get any. I gotta ask my people lol
Yup. It was an interesting night to say the least. My friend was trying to mess with my head most of the night lol. And then after our video chat. I just chilled out for the night enjoying the moment. Stayed up until like 330ish in the morning
This is a self-perpetuating thread, it's now over six years old. Anyway I baked some more edibles, this time sugar cookies, baked in a pan with candied cherries. I used only leaves this time so I added extra. Problem is with that much trim added it kept it from baking so well, but what the hey, I'll still eat them. Ate one three hours ago and I'm having trouble posting this. I baked them and they baked me.