Apple Bread 1 stick butter 1 cup sugar 2 eggs 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon vanilla 2 large apples -- peeled, cored, diced 2 tablespoons milk 1 teaspoon vinegar 2 cups flour Topping: 2 TB. butter, cold 2 TB. flour 2 TB. sugar 1 tsp. cinnamon -In small bowl mix milk and vinegar -In medium bowl mix flour and salt -In large bowl cream butter, eggs and sugar -Add baking soda to milk and vinegar. Stir into butter, eggs, and sugar -Add vanilla -Add flour and salt -Turn in apples -Pour into loaf pan -"Cut' to mix topping with knife and fork; sprinkle on batter Bake 350 deg. 1 hour
Thanks! I LOVE this recipe. When my sister-n-law was pregnant I made this for her shower and after that she had a constant craving for it so I had to keep makin' it for her *lol* I've never tried adding nuts; but hey, it might be great that way. If I was makin' it for the first time I'd try it without the nuts just to see if I wanted a nutty taste to it.