An idea to spice up forum meets

ew! looks like bacon...and not in a good way!



um...i had something to say...um...mmmm...



ah um hum erm....oh yeah! p13 who who who? we all want to know as everyone here is a nosy parker...:H

 

you forgot is not hard. this angles even occur in sports pictures.

 

thats all we need a british talking like they really know about food taste including beacons.

 

i-just-love-prejudices...U.K.-v-U.S.-v-"the-world"-*shrugs*-*yawns*

forget-it....more-filthiness-i-say

 

lmao!!

 

I think this view of British food came about during and shortly after the war, when rationing was in effect. Not only were choices limited, the amount was limited too. I remember hearing about a recipe for boiled bacon, which would probably have been the best alternative to fried for a family who had no lard for frying.

Then when the Americans came over to England to help out (like a man with premature ejaculation, they came when it was halfway over), they were coming from a place where there was no need to ration. They saw things like women using gravy granules on their legs to make it look like they were wearing stockings. No wonder they think we're bloody crazy.