what do you put in a really good salad? i never really ate salads until i purchased a share in community supported agriculture and soon discovered that, especially in the spring, a good portion of the harvest was salad greens. sunday's share inclued red leaf lettuce, radishes, garlic greens, and green onions. i grated in a little carrot and tossed the whole thing with a homemade cultured soy "yogurt"-dill dressing and sprinkled on some sesame wheat sticks...mmmmmmmm! so good!