To me, green crack is old news. It's still good shit, of course, but I'm genuinely surprised at your, and the others lack of previous experience with it. Tis a nice strain.
Not even. Just Chicago was flush with it when i was in high school. Sorta assumed it would have made the rounds before now, ya know?
haha yea, but bud comes and goes. i smoked it for the first time a few years ago and i just saw it in one of the dispensaries out here a few weeks ago. Just depends what people are growin these days nom sayin? nom sayin? havent seen trainwreck in a long time though :leaving:
I do miss some of those namebrands that used go be so common.... Now its bluedream and bleucheese again. strawberry cough
this kid in my math class last semester kept tellin me about a strain called headband. They sold it at a dispensary in the valley out here. never tried it though. blue cheese
Fuck you guys and knowing what weed you get.. we get told "fat bags, good smoke". If we get told it's anything well known, we pretty much know it's not gonna be that. Although cities are better for knowing what you get, they're fuckin' expensive.. that 1.5g would have cost me £20..
Both are absoluuutely delicious. Headband gives you that high that makes you wanna lean back, your head feels so heavy and shit....
Ive had it before, about a year ago, but its still the best weed ive smoked. and 1.5 g because I drive a dodge 360 lol
Generally a gram of a delicious 'kush' is $20 a gram. Lots of times they have no clue what they've got. Other times some take pride in knowing what it is. But I personally am on good terms with a grower, and he knows what he's growing, so when I buy it from him, he can give me any details I ask for. That's not always the case. But I do remember qualities of specific weed. Not to mention the internet does wonders. If the weed dealing situation was that case in my hood, 'be thankful for the weed' then I would deal the weed myself.
I heard about this crack business for the first time a few days ago, haven't tried it. All the others mentioned have been prevelant over the past 2 years. I love the taste of the strawberry cough but the headband high. The cheeses seem overrated, and blue dream is real nice. I remember a few years ago a grower buddy was giving me some weight for a festi, and he couldn't tell me a name. "What's it called?" "I dunno, just some good shit I've had around for a while." "I gotta call it something man, c'mon." "Call it, uh......hmm. Homegrown Kentucky Thunderfuck. That aughta do it." And so it was.