sometimes we buy groceries, then we eat sandwiches for a week or so, amongst other things. Then we eat leftovers for about a week, sometimes made into sandwiches, until we run out of food, then we get more food if and when we have money, or just ask our parents, which we don't really do unless we have no choice.....etc.
i don't think it's ever given me heartburn. the worst issue is that no matter how much of it i eat, i'm starving again in a couple hours.
when feeling lazy i buy that Ham Salad at the store and put it on bread. I like it with crackers too. its mushy reminds me of cat food..
Once in a blue I will make grilled cheese, or a smoked Gouda with Avocado grilled cheese. I'll make Peanut butter and Banana maybe once a year. I don't even think we have a loaf of bread in the house right now, actually. I don't remember the last time I bought a loaf of bread. I make grilled veggie wraps a couple of times a month, though. I don't really like bread. I'd rather eat pasta or sushi.
I love bread. I could eat bread alone, if it's fresh and homemade. I try not to eat it too much and too often though. It's an everlasting battle. Pasta I like as well. Sushi not so much. I think I could eat sushi like once or twice a year. But not more than that.
yes....sometimes I sandwich the weed between oil and hash....sometimes I sandwich the oil between just weed.......
I remember in America I'd order the "sandwich" from pubs but it wasn't a sandwich it was a burger. Now come on wtf seriously. Difference between the bloody burger bun and two bloody slices of bread. Simpletons!
Yup. Turkey, egg salad, and tuna. Although I won't be making tuna anymore because my fiance has suddenly developed an allergic reaction to what we think is tuna. It always happens when he eats a tuna sandwich, but maybe it is just the specific brand... anyway, going to a Allergist soon.
Oh man, I could eat sushi every day. Seriously. I have a problem. I am addicted. Freshly baked bread is delicious. Mouth watering goodness, especially with oil and balsamic. MMMMMM.
I love oil and balsamic with bread wayyyyy too much! I have a whole collection of various olive oils and balsamic vinegars because I'm obsessed. I found a place here that sells tons of different types of them out of casks so I can just fill up the tiniest bottles they sell and try a ton of them. And mmmmm sushi now I miss the sushi in vancouver.... it's not nearly as good here...
Nothin better than a sammich made from fresh squirrel topped with some extra sharp cheddar cheese and a healthy dose of Miracle Whip.
Currently Eating A Sammich (or perhaps a hotdog) Of A Frankfurt.....Chutney....And Cheese Between Bread, Heated In The Micky Wave And Washed Down With A Dry Red....... Cheers Glen.