groovy grilled cheese

this is great with some tomato soup.....

8 (1 ounce) slices bread
4 slices Cheddar cheese
1 large tomato, sliced
2 serrano peppers, seeded and thinly sliced
2 teaspoons dried basil
salt and pepper to taste
2 tablespoons butter

Butter one side of each slice of bread, and place 4 of the slices butter-side down on a griddle over medium heat. On each piece of bread, place one slice of cheese, 1 slice of tomato, and a few slices of serrano pepper. Sprinkle dried basil and salt and pepper to taste. Top each sandwich with a slice of buttered bread, butter-side up. Grill sandwiches until golden brown, about 2 to 3 minutes each side.

 

I love grilled cheese with tomato soup - that looks really good! (fresh basil is more my deal though!)

 

me too....i'm sure fresh basil would work.....

 

mm i love grilled cheese i always put tomato on mine, mm and tomato soup yummy. haha

 

I dont like tomato soup that much, but i dip mine in salsa

 

yummers

 

needs pickles.

 

pickles can make everything better.

 

or rather gherkins as i like to call them from time to time


what in the hell.....trying to post as me(scarlett) but its not working...

 

Mmmmmmmmmm...grilled cheese on real sourdough bread.

 

now I'm jonzing grilled cheese... damn...