Beef...

What do you like with beef?

Horseradish sauce or mustard or something else?

I like both the above - mild horseradish not hot, and Dijon mustard or a medium-hot whole grain mustard.

 

Meat.


Fire.


I'm good!

 

Meatloaf with seasonings .
Big juicy hamburgers with garlic powder and banana peppers and everything else! Mhm!

 

i kinda like it with out anything.maby a little salsa on the side.

 

salt, black pepper, maybe some mustard on the side, or a hot blue cheese sauce. mmm, beef

 

I like a nice healthy dose of mad cow disease with my beef ...mhmmm, cant beat it.

 

You can't taste mad cow disease... Anyway, how much mad cow disease is considered a healthy dose

I like beef with baked potatoes and some lettuce, not so big on a particular sauce with this kind of meat.

 

Go pick yourself up some ribs, and marinate them for 48 hours. Cook them in the oven, when they are 10 mins from being finished, put them on the barbecue to give them just a little grill.

When done right the meat will be so tender and juicy it will fall off the bone. Its amazing.

 

Diner tonight my fave!!

A nice scotch fillet steak, some Worcestershire sauce, taters roasted and veggies

 

Dales steak seasoning.

My mother used it while growing up, and I'm addicted to it.

 

Awh I just had meatloaf with Dankkk gravyyy

 

I don't like any sauce with my meat whatsoever! I like to taste the juiciness of the meat. Depending on what restaurant I'm eating at I usually order my steak medium rare...mmmm!!

 

lots of salt and black pepper, everything else depends on the cut and preparation

 

Just a knife and fork.

 

meat..fire ..and bullseye bbq sauce...potato on the side is good too

and dont buy the cheap shit...if you invite me over it better be ribeyes or tbones

 

salt and pepper on steak, horseradish on roast beef sandwiches, veggies on burgers

 

passing through flames, with a spot of lemon and bullion on its back. still mooing.

 

In a pastoral setting.

 

I like my beef with curtains




:d