There is too much to mention really, salt and pepper squid, moroccan seafood soup, fresh boiled crab, prawn cocktail, spaghetti marinara, oysters kilpatrick.... Such deliciousness. People that don't like seafood are strange, or allergic.
as long as its cooked. I don't do sushi, other than that, clams are probably my favorite, then shrimp, and all sorts of fishes.... in all sorts of ways.... lemon pepper mostly, but there are so many
i like many types of fish. i can tolerate octopus or squid, but i prefer to avoid it. i hate shellfish. the only shellfish i'll eat is conch fritters, and that almost doesnt even count since the ones i've had have had so little meat in em anyway. but i love fish, especially salmon or really meaty fish like marlin or dolphin fish or shark or tuna (if its cooked through at least mostly!) all manner of preparation has potential, but if i make it myself, its most often cooked on a grill over wood or charcoal
I like almost all of it. My favorite is...prob rainbow rolls or lobster...I can't decide. i like it when someone else prepares it. I'm not really big on homeade sea food. I like it super fresh and with all the right specialty condiments and fresh herbs and spices.
i like basically every seafood........it all tastes awesome although i do like king prawns with a bit of tartare
You need something sweet to finish a meal, and there may be no better dessert for a fish dinner than Key lime pie.