so i managed to find some maize flour from the international food shop, and i want to cook some nseema.....anyone know how. nseema is the malawian work for this porridge type stuff you eat with meat and stews.....perhaps some zambians will know?
Arlia, you've broken my heart. I used to live in Zambia and, while it is one of the simplest things in the world, I can't find nshima anywhere here. You just made my mouth water!
