i don't always have the time and money to make a decent veggie stock. but the ones i buy end up tasting nasty. kinda musty and whatnot. if any of you have any recommendations for veggie stocks, such as for veggie soups and vegetarian style chili, i'd really appreciate it.
de nada. I use a bit more than called for, btw. If you can't find that look for septic box vegetable stock from Imagine Foods. I personally prefer BtB and love the glass jar that I can reuse, and eventually recycle far easier than a septic box.
Yeah try to boullin cubes. I'm not sure what brand I have but I got it from whole foods and its really yummy!!!