Man I got this pot, very good strain, anyway when i bought it was SOAKED in water but I manage to smoke it on the railroad with my friend anyway after 3 days we both were sick like if was the floe, I stored the weed still slight moist for a week and when I open the little container...the crumbled weed is in a light green (on the surface) color smelling like moist old stuff, but I manage to dry pressing it with pieces of cotton, and the light green color mostly have gone away but I worried is too dangerous to smoke this weed now that’s dry? But I don’t to throw it away how about making a vodka tincture with this weed? I guess that the alcohol would kill the mold? And how about putting in olive oil and boiling for some minutes and use in a toastthe heat would kill the mold and my gastric juice would kill the rest how about that?Anyone off you dudes ever smoked weed with a light green mold on it?MAn and don't say trow away this thing is incredible i smoked a blunt with my pal and we tripped like hell)Plus was expensive...
i think you need to slap the shit out of whoever sold that to you and then slap yourself for buying soaking wet weed. then smoke the rest in a blunt.
Will smoke in the afternoon then i will report back,maybe its just some litlle stuff in my imagination
The reason you got flu like symptoms is because smoking moldy pot can and will give you respritory and/or sinus infections. If youare allergic to mold, it could potentially kill you. You are told throughout life to NEVER eat moldy food. I don't care how much pot has gone moldy or how much pot you don't have to replace it, DO NOT SMOKE MOLDY POT. Throw it the fuck out, then hunt down the asshole who sold you shit (s)he wouldn't smoke and beat him/her till you get your money back. It doesn't even get you any higher if it's moldy. That's right...zero hallucinations. How do I know? I've smoked moldy weed before. It made my lungs feel as if they were being sqeezed real hard individually and my throat was stripped so raw I couldn't eat drink anything for a few hours. Not to mention the horrible infection I got in my lungs from it....four damned years ago...and I still remember it as if it were yesterday. Holy hell it was horrible.
Tincuture - that is your best bet to kill the mold spores, I think. your body will fight most mold, but I think you stomach is a nice hostile envirnment - so, eating it with booze kind of covers 2 bases. (I see my post follows one that says no - nothing! - she may be right. You need to find a botanist or someone like that, to be sure...)
