brownies

alright first off anyone have a good link or instructions on how to make hash oil and/or hash brownies? reason is me and 2 other friends really wanna b high for this thing later in the year but it will b impossible to smoke and also we want the effects to last as long as possible. Also how much 2 we need 2 eat and what should we expect to happen? (like whats the high like, will it b hard to mask that we are high, how long does it last, ect..) im really interested in eating 2 cuz from what ive heard its completely different.. alright peace

 

shit in a baiking tray,. sprinkle some weed thn bake on max foe approx 1hour, or till cripsy brown with strong specific odour

lol joking, but dude seriously u shoulda realised by now..... da na na na na! GOOGLE!!!!!

shit sorry if rude im bAKED

 

lol ^ im jealous i havnt been high in like 2 weeks... and i kno i could try google i am just looking for an opinion or someone around here also the web is pretty big and if there is a link or video out there already and someone knows of it, might as well share.. lol

 

2sec

 

tis has every single man known resipe of munching mj, good luck mah man

http://www.erowid.org/plants/cannabis/cannabis_faq_eat.shtml

 

dude nice thanks thts just what i was lookin for!
peace!

 

dude wow i cant wait for disney it will be so tight

 

use the fucking search button next time

 

What did Alice B. Toklas have to do with Alice B. Toklas brownies?

[size=-1]25-Feb-1994[/size]
​

Dear Cecil:

What does Alice B. Toklas have to do with Alice B. Toklas brownies, anyway? --Judy Prisoc, Chicago

Dear Judy:

About as much as she had to do with The Autobiography of Alice B. Toklas--which is to say, not much. The 1933 "autobiography" was actually written by Gertrude Stein, Toklas's lifelong companion and one of the legendary figures of the Parisian literary scene in the first half of the twentieth century. Similarly, the recipe for marijuana-laced brownies (actually it was a brownielike hashish fudge) that appeared in the 1954 Alice B. Toklas Cook Book wasn't Toklas's own but rather that of a wiseacre painter friend named Brion Gysin.

It all started when Alice signed a contract with Harper's to write a cookbook in 1952. She was a pretty fair cook, but what Harper really hoped to get (and what by and large it got) was not so much recipes but tales of Toklas's life with Gertrude Stein, who had died in 1946.

With the deadline only a few months away, Toklas, then in her mid-70s, found herself half a book shy. So she began soliciting recipes from her artsy friends. Gysin came up with "Haschich Fudge, which anyone could whip up on a rainy day." By way of introduction he gushed, "This is the food of Paradise. . . . it might provide an entertaining refreshment for a Ladies' Bridge Club or a chapter meeting of the DAR. . . . Euphoria and brilliant storms of laughter; ecstatic reveries and extensions of one's personality on several simultaneous planes are to be complacently expected. Almost anything Saint Theresa did, you can do better." The active ingredient in the fudge was what Gysin called "canibus sativa," more familiarly known as marijuana.

Alice, unfamiliar with "canibus" (at least as spelled by Gysin) and lacking the time to test the recipes, stuck her friend's contribution into her manuscript and sent it off to the publisher. The editors at Harper's spotted the suspicious ingredient and held the recipe out, but the publisher of the British edition didn't. The press promptly went nuts. Tittered Time: "The late Poetess Gertrude (Tender Buttons) Stein and her constant companion and autobiographee, Alice B. Toklas, used to have gay old times together in the kitchen. Some of the unique delicacies that were whipped up will soon be cataloged . . . in a wildly epicurean tome . . . which is already causing excited talk on both sides of the Atlantic. Perhaps the most gone concoction (and also possibly a clue to some of Gertrude's less earthly lines) was her hashish fudge."

Alice, a believer to the end in her friend's genius, was incensed that anyone should think it was artificially fueled. Still, as her friend Thorton Wilder told her, the recipe was the publicity stunt of the year and the expurgated American version of the cookbook received wide and generally respectful notice.

Just so you can see what all the fuss was about, here's the recipe:

Take 1 teaspoon black peppercorns, 1 whole nutmeg, 4 average sticks of cinnamon, 1 teaspoon coriander. These should all be pulverized in a mortar. About a handful each of stone dates, dried figs, shelled almonds and peanuts: chop these and mix them together. A bunch of canibus sativa can be pulverized. This along with the spices should be dusted over the mixed fruit and nuts, kneaded together. About a cup of sugar dissolved in a big pat of butter. Rolled into a cake and cut into pieces or made into balls about the size of a walnut, it should be eaten with care. Two pieces are quite sufficient. Obtaining the canibus may present certain difficulties. . . . It should be picked and dried as soon as it has gone to seed and while the plant is still green.

​

Cecil must sternly advise that you shouldn't try this at home. If you do anyway, it hardly seems necessary to add, "Bon appetit."

--CECIL ADAMS

 

Personally, I would either use kief, hash, oil, or finely ground product mixed into a good boxed brownie mix. Very simple.

 

GOOGLE dammit!!!

 

i'll give it to you short and sweet....

most instant brownies use 1/2C oil... but you can also make canna oil just the same as cannabutter... and instant cookie mixes use 1/2C butter

CannaButter Recipe
1C+1Tbls Oil or Butter
1/8 finely broken up weed.. dont worry bout the seeds and stems.. you can add them too if your weed has either of these
Small Sauce Pan
Food Thermometer
Small Sifter or cheese cloth
Small Bowl

Put butter in sauce pan and let melt on simmer... when melted add bud... simmer on low for 2-3hrs stirring occassionally.. check tempature from time to time to make sure your butter doesnt get hotter than 180F... when butter is done.. immediately strain butter into a small bowl through sifter/cloth and squeeze all butter out of leaf matter.. toss leaf matter.. its useless... butter/oil should be a green/brown(usually the oil is not as green/brown as the butter)...

most recipes say like 30min.. but a buddy told me of this more scientific method which makes sense when you think about it.. and trust me.. every batch of brownies/cookies/chocolates i have made have planted people on their ass

let me also add that most of the portions of food it takes to get planted with this recipe is LOW.. i talked about it in another thread.. but i made cannabuttercups once and got 50mini cups out of a batch.. and one of my buddies lost feeling in his fingers while playing live at a bar

 

erm wtf is this shit about??? he asked for a website, i gave one- it took mere seconds. now everyones complaining and shit, excuse me but when i first came here i didnt notice search button either. i reckon the time it takes complaining about google and search u could post a nice website in half that time. damn what a bunch of HAPPY stoners :S

 

yeah they are dumbasses, especially the one with a hockey gardian

 

Actually mr green, typing "google" takes a lot less time then me going to google searching his question and then posting the link back here. So no the search does not take half the time as you want to believe. Give a man a fish, you feed him for a day, teach a man to fish you feed him for a lifetime. There are some questions that googling it doesn't provide a quick answer but something as simple as pot brownies, come on. Laziness. He could've simply searched and then posted the link he found here and asked what people thought of that recipe. That would've been a more productive thread. Although joker_man gave his recipe which is supposed to be kick ass so the kid won.

Grapefruity: my hockey guys or digital's hockey goalie?

 

ur 100% right, how silly of me :S

 

Guess your 1 of those little immature little faggets who make exuses of what you say because your baked. I guess because youve smoked marijuana, that causes you to be rude right? Holy shit, grow some tolerance.

YOUR A FUCKING BITCH HIPFORUMS!





^^ sorry, dont hurt me! I was baked I swear!!!!! Jeez, you remind me of that kid on the above the influence commercial that goes something like this: Kid(on the phone) " howd she get home? i was soooo high." "Cmon man you know me im not like that." *hangs up the phone cause his friend was pissed at him for not taking care of his sister because he got stoned instead*


Well my point is being blazed doesnt effect how i think, just how i feel. Thats just me, if i get baked and fuck up on something, its my own fault, not the weed.

 

What the fuck, man, do you just aim to criticize people for shit that nobody cares about? You could at least be sarcastic or something, instead of just being like FUCK YOU YOU SUCK.