confetti cheese. if you dont know what it is, i'm sorry, but i dont care to remember the real name. mozarella is good too. i'm not big on any cheese that has holes in it.
Everything i've ever read about american cheese has told me that you have 700 types and one flavour, or lack there of Gosh i'm feeling so americanophobic today I pretty much only eat cheese I buy in France, although Mozarella in Italy is beautiful....
american and mozzerella, umm..fuck i forgot the name of that other one.. OH provalone i hattteeee cheddar and swiss -throws up-
haha, no... its just that i only need one or two pictures of myself, and i can use the rest for better, more interesting things. i thhink i only have six to go right now though.