- 5 cups dry Scoobi Doo pasta, cooked - 1 can cheddar cheese soup (condensed) - 1 lb ground beef, cooked - 1 cup fresh basil, chopped - 1 clove crushed garlic - 1 tomato, diced - a bit of olive oil and a bit of parmasean cheese Line the pan with olive oil. Spread the pasta along the bottom, and the meat on top. Mix soup, garlic, tomato, and garlic together and pour on top of the dish. Sprinkle the parmasan cheese on top. Grill in oven for about 10 minutes, keeping an eye on it so it doesn't burn. Serve hot!
Sounds good! and easy! But (HaHa) I don't really have to use scooby-doo pasta, do I or is that intregal to the receipe?
