Ingredients Needed: 1 full bagel Eggs Oven Cheese Tuscan Seasoning or whatever you prefer Pan Cut the bagel how you normally would, put a slice of cheese on each slice. Make 1 egg per bagel NonScrambled for best results. Put both bagel slices on a pan with the cheese facing up. Wait until cheese is melted. add seasoning to the melted cheese to combine flavours. Then add egg and enjoy! Best served with milk or orange juice
