whats a good ratio of butter to buds? we have about 15 grams of DANK ground up. i only want the advice of people that do this more than once. i can google too, i want some personal expierences please.
good luck, i think im going to experiment with making 'green dragon' this summer, but i have not (yet) cooked with weed
I have cooked pot more than once, but my tolerance is no where near as low as most people's are, so I would not be able to give you a good enough answer that would suit you. But. I do however have the greatest website ever for weed recipe's..go here: http://recipes.marijuana.com/ Okay, maybe it isn't the greatest around, but it's the greatest one I have found so far. Hope it helps you out. :spliff: