I also like both depending on my mood...but I probably eat mexican more,just not HOT-HOT stuff Tex-Mex Squash Casserole http://www.texmextogo.com Ingredients: 2 small Yellow squash, sliced 2 small Zucchini, sliced 1 medium Onion, sliced 1 teaspoon Garlic, minced 2 tablespoons Oil 4 ounces Green chilies, chopped 2 cups Yellow corn 1/2 cup Cheddar, grated 1/2 cup Monterey jack, grated 1 teaspoon Cumin Directions: Lightly saute the squash, zucchini, onion, and garlic until just soft. Toss with the remaining ingredients. Place in a lightly oiled 2-quart casserole dish. Bake at 400 for 20 minutes. Serve warm with grilled chicken or pork. GREAT!
both, depends on my mood, i have been hooked on this italian place lately, their chicken picatta is yummy as hell.
I love both so much, but I'm gonna have to say Mexican is better. Pasta is delicious, but I eat it so often that it kinda bores me now. Fajitas on the other hand... YUMMYNESS!
I ate a habenero new years on a dare... It was border line retarded... and the habenero wasn't even that good. I live in Texas, so Mexican food all the way.