I fucking love pierogies

Fried, with melted butter, onions, and sour cream.

 

Greetings from the country of pierogies! I love them too. With mushrooms and cabbage, spinach, cheese and onion, cherries... whatever.

 

i want some right now...
they sound soooooo good.
they are amazing with sour cream and onions..
and fried... AHHH gimme!

 

GREAT!
Now I want some!

 

i fucking love them too. fried up with cumin and onions...
im polish so its inevitable that i obsess over perogies lol
they are the one thing i can eat and eat till i almost burst.
seriously my favourite food.
i think i have some in the freezer...

 

me too wanderin, me too.
i'm going to go buy some at jewel. right now god damn it.

 

do it! ill cook mine up and we shall eat them together

 

dude i bought some today and they were awesome.
i still have some left, if yer interested.

 

Hello! Sometimes for convenience we buy frozen pierogies – but the ones I love are the home made ones from the wife. Usually potatoes and cheese with fried onions and bacon. When I was a kid my Polish father would call them pierogies and my Ukrainian mom would call them petahay – ether way they were great. Cheers!

 

Not that this is the healthiest way to eat 'em but for years in my family, we did what you do, fry them up and serve with sour cream. But instead of melted butter, we used bacon fat. Yep, true story. Fry up a pan full of bacon, take the bacon out, and toss in the pierogies with a bit of salt to fry up in what was left behind. Yum.

 

Mmmm, perogies with sour cream and fried mushroom and onion! My faaaaaaave.

 

A couple ways I've done perogies (vereniki where my family is from)

perogies fried up and with onions and garlic then when almost done add in sour cream and paprika, salt&peper to taste. Love this way, great sauce for pork chops too.

Also baked with tomato sauce, garlic, basil and mozza cheese like a lasanga.

Yum I love perogies!

 

how about a recipe?

 

I want some now!

 

a perogi is like a little ravioli right? i make my own noodels some times so any hints?

 

is that like a potato dumpling or something? like a wonton? I want to try!!

 

hell yes
minus the sour cream though

but yeah, those things make me proud to be Polish

 

I was planning on getting a big plate of various polish food (including perogies!) at this local fair in September, but I kept putting it off. The lines were too big, I wasn't hungry enough, I wanted something else at the moment. Etc., etc until the opportunity had passed and the stand was closed.

It may be too late for me, but for the rest of you: eat your perogies where and when you find them!

 

^ Mrs. T's in my grocer's freezer for the win =D

 

varenyky where i'm from
ukrainian all the way!
my babusha and mom and aunts all used to make them from scratch
big kitchen, full of people and food
aw man