Good to make when your tight for cash

Discussion in 'Pasta' started by 8footsativa_chik, Feb 25, 2005.

  1. 8footsativa_chik

    8footsativa_chik Waka Chang-Chang

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    Boil pasta, when its finished drain it and then add Butter, Salt and Pepper,
    Its fucking great!
     
    8footsativa_chik, Feb 25, 2005
    #1
  3. scarlettchasingroses

    scarlettchasingroses strawberry tart

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    i like a little parmesan cheese with my pasta and butter......
     
    scarlettchasingroses, Mar 4, 2005
    #2
  5. loopie

    loopie Member

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    that is good. so simple and yet so yummy :)
     
    loopie, Oct 17, 2005
    #3
  7. bellystar

    bellystar Member

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    Why not add some basil, garlic and oregano?
     
    bellystar, Jan 23, 2006
    #4
  9. darksideofthemoon

    darksideofthemoon Senior Member

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    yes........

    oregano...;)
     
    darksideofthemoon, Feb 9, 2006
    #5
  11. cerridwen

    cerridwen in stitches

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    lotsa butter n garlic.... that's too excellent.
     
    cerridwen, May 4, 2006
    #6
  13. MindManifestation

    MindManifestation Member

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    Yes, I love it!!!
     
    MindManifestation, Feb 1, 2007
    #7
  15. kyndmamaof4

    kyndmamaof4 Member

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    mmmmmmmm
     
    kyndmamaof4, May 5, 2007
    #8
  17. s0ma

    s0ma Member

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    pasta + butter + parmesan + garlic powder = best ever.
     
    s0ma, Oct 3, 2007
    #9
  19. magiccarpet

    magiccarpet Member

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    I love that too.. i actually had that for dinner last night
     
    magiccarpet, Oct 9, 2007
    #10
  21. darksideofthemoon

    darksideofthemoon Senior Member

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    I love spaghetti and meatballs sooo much
     
    darksideofthemoon, Oct 24, 2007
    #11
  23. astrialkiss

    astrialkiss Member

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    If you have any tomatoes, canned or fresh either one....................that's good, too!
     
    astrialkiss, Jun 5, 2008
    #12
  25. TheGrayRaven

    TheGrayRaven Member

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    Also, seasoned salt rathe than just salt to go with the pepper and butter. It adds a little extra kick.
     
    TheGrayRaven, Jul 13, 2009
    #13

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