hmmm sorry to hear that. how on earth could it? unless the meat was already rotten to begin with or something. just meat and mushrooms, saute'd togather in a little lemmon and soup/gravy/bullion 'base', then folded in to noodles that were boiled in a little browth (then drained), fold in the sour cream on reduced heat (after the meat has been thoroughly cooked) and that's it. right? at least that's the way i make it. =^^= .../\...
well sour cream isn't exactly. and that plastic sour cream stuff works too. (plastic sour cream is what i call a synthetic sour cream like product called imo, which i always thought had to be an acronym for something but more probably is just a contraction for imo-tation) =^^= .../\...
everyone, I have a baby in my belly, thats right, I'm pregnant..... for those of you who don't know, I'm a hermaphrodite (and proud), and can impregnate, and pregnate