It's so good, it takes at least an hour or more to make, it's kinda expensive to make and I have to give half or more away (too Sweet)
I've only had some once, in an AP English class. We'd have a project with each book to make food from the country/era the story was based in. One of the kids made almond baklava and I loved it. Haven't had it since.
We have a local Greek Festival here every spring and they have it there. I've had it in class before too. I also get it at the local Italian place, it's run by a Greek man. The stuff is soooo good but it is really hard to make. I hate cooking with Filo dough.