Apple Bread
1 stick butter
1 cup sugar
2 eggs
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla
2 large apples -- peeled, cored, diced
2 tablespoons milk
1 teaspoon vinegar
2 cups flour
Topping:
2 TB. butter, cold
2 TB. flour
2 TB. sugar
1 tsp. cinnamon
-In small bowl mix milk and vinegar
-In medium bowl mix flour and salt
-In large bowl cream butter, eggs and sugar
-Add baking soda to milk and vinegar. Stir into butter, eggs, and sugar
-Add vanilla
-Add flour and salt
-Turn in apples
-Pour into loaf pan
-"Cut' to mix topping with knife and fork; sprinkle on batter
Bake 350 deg. 1 hour