raish
10-18-2004, 12:47 AM
Homer’s Kitchen
a poet's grace
It looked so good coming in through the door.
Untreated, unfinished, unexceptional, maybe,
but I have to look for potential
and I found it
and it found me
and it looked so good.
And it worked! Wine flew, flowed,
flowing in the night’s Aegean
after summer balm of food
administered to all our offices
orifices under the light
of more candles than any home should own.
For Christ’s sake it ought to.
All right Jupiter’s sake, no
– Gaia –
people have worked all year to get
this produce to market.
Lifetimes and generations tilled their fields
and we just tip it down the same
old alimentary canal.
It’s always the same at the end of the day.
The same old sailors piss under the same old streetlight,
the same old careworn alleys lead
to the same old bottomless
unbridled passion of my dreams.
Out of these pots and pans of genius
aroma’s colour tapestries exude.
But as I scrape the residue
from marble halls I know
I never made a thing the pigs don’t swill.
a poet's grace
It looked so good coming in through the door.
Untreated, unfinished, unexceptional, maybe,
but I have to look for potential
and I found it
and it found me
and it looked so good.
And it worked! Wine flew, flowed,
flowing in the night’s Aegean
after summer balm of food
administered to all our offices
orifices under the light
of more candles than any home should own.
For Christ’s sake it ought to.
All right Jupiter’s sake, no
– Gaia –
people have worked all year to get
this produce to market.
Lifetimes and generations tilled their fields
and we just tip it down the same
old alimentary canal.
It’s always the same at the end of the day.
The same old sailors piss under the same old streetlight,
the same old careworn alleys lead
to the same old bottomless
unbridled passion of my dreams.
Out of these pots and pans of genius
aroma’s colour tapestries exude.
But as I scrape the residue
from marble halls I know
I never made a thing the pigs don’t swill.