Organic Farming Survey For Research

Discussion in 'Living on the Earth' started by ryan196, May 17, 2016.

  1. ryan196

    ryan196 Members

    Messages:
    2
    Likes Received:
    0
    I am a student from Everett Community College doing a questionaire regarding organic farming. I have seven quick questions that will help me in my research. All responses are greatly appreciated.

    1)Gender
    2)Age
    3)Do you prefer organic food products over non-organic?
    -Yes
    -No
    -No preference
    4)What do you believe is the main reason more people don't eat organic?
    -too expensive
    -not readily available
    -Prefer taste of non-organic food
    -other____
    5)How aware do you believe you are of the environmental effects of organic farming compared to non-organic?
    -Not at all
    -Somewhat
    -Very
    6)What portion of your groceries are organic?
    -None
    -About 25%
    -About 50%
    -About 75%
    -100%
    7)How often do you buy local, organic produce?
    -Never
    -Occasionally
    -Often
    -Always
     
  2. quark

    quark Parts Unknown

    Messages:
    1,322
    Likes Received:
    783
    1) male
    2) between 21-24 (pick whatever you'd like)
    3) No preference
    4) They don't care
    5) Somewhat (prepare for the "very" choice to be abused)
    6) I do not intentionally buy organic food, probably close to none
    7) All meat that I purchase is raised within the province I live (I don't know or care if they slap the “organic” label on it)
     
    1 person likes this.
  3. MeAgain

    MeAgain Dazed & Confused Lifetime Supporter Super Moderator

    Messages:
    19,783
    Likes Received:
    13,801
    1. Male.
    2. 65.
    3. Organic although the definition is questionable. What exactly is your definition of organic?
    4. Too expensive.
    5. Somewhat I've read a few books on the subject.
    6. I have no idea, I shop by price usually
    7. I buy from flea market and local farm stands occasionally but I have no idea if they are organic.

    The only organic food that I eat that I am sure is organic is what comes out of my garden, and some of that may be genetically engineered, some is heirloom.
     
    1 person likes this.
  4. ryan196

    ryan196 Members

    Messages:
    2
    Likes Received:
    0
    My definition of organic is produce that was grown without the use of pesticides, insecticides and fertilizers made from synthetic chemicals. The produce also can't be bio-engineered(genetically-engineered). For animals, they can't be given antibiotics or any growth hormones.
     
  5. Rhinoxorus

    Rhinoxorus Member

    Messages:
    39
    Likes Received:
    2
    My name is Ryan and i'm growing my own organic garden capable of sustaining my wife and I. I'll answer as truthfully as I can.
    1) Male
    2) 27
    3) Yes
    4) They are physically and mentally addicted to the physically and mentally addictive additives that are in the list of over 3000 substances that the FDA allows put in all food without labeling them.
    5) Very
    6) None
    7) Never

    And by the way is the water the plants are fed filtered using reverse osmosis or any type of filter?
    Are the plants and animals exposed to open air thus contaminating them with chemtrail matter?
     

Share This Page

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.
    Dismiss Notice