making THC tincture using a heated vegetable glycerin method for my first time, im not using a double boil, just a rice cooker on the "warm setting". I have a thermometer in the mixture right now its staying steady at 162*F 1)Blended all weed, stems, hash into fine powder. (Used 17.5g of The dried nug, 3.5g of outdoor nug, 1g of iso hash.) 2)Spread weed out on pyrex dish and put in oven for 15 min. at 170*F 3)Pour 14 Fl.Oz of Glycerin into rice cooker 4) Add Decarb'd weed, cinnamon stick, pure ground cinnamon, pure maple syrup, sugar, caramel, vanilla extract, and a few drops of green food dye just for color. 5)Stir ingredients and turn rice cooker on to warm setting 6)Stick in thermometer to check temp, right about 160*F which i think is where i want it.